Clock Restaurant of Boiling Springs Menu

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Visit below restaurant in Boiling Spgs for healthy meals suggestion.

Visit below restaurant in Boiling Spgs for healthy meals suggestion.

  • Donna L.

    Huge portions and always comes out hot and fresh. Have to share the roast beef sandwich plate and enough roast beef left to make 2 or more sandwiches. The ribeye sandwich is very good as well!

    (5)
  • Robert F.

    Great burgers! Awesome ice tea. They offer a little bit of everything so everybody is happy. Nice polite wait staff

    (5)
  • Donald B.

    Quick and delicious food at a great price. Large portions. Can dine in, call for take-out, or even use the drive-thru. I wish we had this restaurant back home. Everything is homemade. I highly recommend the Marinated or Smothered Chicken Breast. The sides were also very good. Broccoli Casserole... Mm mm mmm! Staff was very friendly.

    (5)
  • David L R.

    First of all, this is NOT one of the chain of The Clock out of Greenville, Greer, etc. Huge plates of bad food. I had a chili cheeseburger that came with flies and slaw. The chili tasted rancid, and the slaw was worst I've ever had from anywhere. The service was also horribly inattentive. I have eaten at the ones in the other parts of the upstate and the food is very good. Their slaw is famous. I am never in Boiling Springs, but if I ever am again I will not be going here.

    (1)
  • Carol R.

    Ok in order to fully enjoy this place you must go on the weekend and ask to sit in Mrs Treva's section. Order the bacon cheeseburger special with grilled onions and a diet dr pepper. This is all imperative You should receive- your drinks with refills delivered promptly, along with anything else you requested from mrs treva- She will take care of you and you will have the best meal ever. We drive over an hour to do this It's not the same on the weekdays And especially without Mrs treva, she is KEY TELL HER ALYSSA SENT YOU

    (5)
  • Andrew D.

    Great food, large quantities, @ great price!!! I recommend the rib eye steak sandwich. It is seasoned to perfection. I wish I knew what they seasoned the rib eye with so I could make them like this at home.

    (5)
  • Jay O.

    Stopped in because I was in the area and had good experiences at other Clock restaurants. Obviously they all have their differences. I had the smothered chicken with squash casserole and onion rings. Squash was decent, onion rings were extremely overcooked...Just hard, crunchy batter. Chicken had good flavor, but was really salty. The highlight of the meal was the sweet tea. I'm sure there are other items on the menu that are worth a try...But I won't be going back to find out.

    (3)
  • Tony R.

    Really, really good bacon cheeseburgers. Fresh ground beef and lettuce and tomato was like it was picked from my garden. Onion rings had a sweet tasting batter that was awesome. Mu wife ordered the calabash shrimp salad that, I am not kidding, could be a meal by itself. And again, the salad was huge and like the garden is right out back and they pick the veggies to order. There is sit down service, take out or drive- through. Prices may look a little high, but for the amount of food and the quality, it cannot be beat.

    (4)
  • Kim L.

    Really delicious food, especially the marinated chicken with mashed potatoes and green beans. I hear the chuck wagon sandwich plate is awesome. Potty mouthed workers though. Sitting at the drive thru window with my window down, their window was open. I got my fill of the 'f' word- a year's worth I think. How disrespectful it was to sit there and hear that filth.

    (3)
  • Cecelia E.

    Fast food place with waiter/waitress service. Plates are huge! It is usually very busy, but the service is friendly and the food good. Onion rings are fresh and really good!

    (4)
  • Sherilyn S.

    I LOVE the Clock! Those from the Upstate know, "The Clock" can mean a lot of things. This particular Clock is the best there is. I started working there not long after they opened while I was still in high school. During college I would come home and work on breaks. After 5 years of living in Chicago, I went back to visit this summer for a week - and I ate at the Clock 4 times. I have never found a restaurant like this in any other town or city I've visited or lived in. The food IS fresh. They hand batter everything each day. They make their own coleslaw and the onion rings are homemade daily as well. The portions are enormous and they work very hard to meet your preferences. One of my favorites has always been the soups - they are homemade as well - the Chicken and Rice is the best! For someone from out of town, it would be useful to understand that this is a favorite in the community. After baseball games, a work lunch, a Saturday afternoon burger - this place is simply common ground for the community. The owners, Nick and Gus, are very supportive of the community and routinely celebrate community experiences and events on their marquee. As for the food, may I suggest: Chili Cheese Burger - It's intense - so be prepared. BBQ Sandwich - homemade, pulled pork - AMAZING Flounder - In the land of fish-camps, The Clock's Flounder is the only fish I will eat! Salads - the salads are HUGE and prepared fresh. The ingredients are generous and the dressing options are LOTS Grilled Chicken Salad - it's just my favorite Chicken Salad Salad - if you like Chicken salad, which I don't, you'd love this. Two HUGE scoops of Chicken Salad on a bed of lettuce with pickles and tomatoes - served with lots of crackers! Soups - like I said - they are homemade and just delicious! Cheesecake for dessert! The selection of desserts is ridiculous! I can still remember the piece of oreo cheesecake I had when we stopped by after my high school graduation. It really is that good. The pecan pie was always a popular one. So, to you out of towners, if you are looking for a place that represents the community - where the folks eating are regular and most likely know each other and might even have some distant relatives, if you are looking for a place with TONS of options and a critical eye to detail and generosity - this is your place. One added note - the owners run this place tighter than any other restaurant or organization I've worked for since. They have spent over 10 years working crazy hard to make sure this restaurant is the best it can be. I hope it remains a long-term icon in the Boiling Springs community!

    (5)
  • Ginger S.

    I am surprised if anyone goes back to this place after a first time visit. The food was worse than gross. They claim to have FRESH southern style food, but nothing about it was fresh or southern. The best part was the cheap dinner rolls that obviously came from a grocery store or gas station. Needless to say, I didn't finish the meal. Which was a meat and two (no not three, just two). For this I paid $10+ per person! I don't even want to discuss sanitation. If you decide to dine here, I can only say good luck.

    (1)
  • Ken M.

    Plates are large. Great variety. Lots of fried foods. All is good. If you're looking for healthy, look elsewhere.

    (3)

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Map

Opening Hours

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Specialities

  • Takes Reservations : Yes
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Bike Parking : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Noise Level : Average
    Alcohol : No
    Outdoor Seating : No
    Has TV : No
    Waiter Service : Yes
    Drive-Thru : Yes

Clock Restaurant of Boiling Springs

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